I have made an effort to finally use the talents I have and create the profession that will allow me to work for myself and live comfortably. How I would describe what I do is creating a place to feature Food primarily from the Caribbean prepared by chefs and would cater to the Foodie Community Domestically and Internationally. I also work with restaurant owners on developing an effective strategy in implementing some form of social media, tracking and formal business planning for their business.

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Yetunde Taiwo
Donna Cravotta
Patty Lennon
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Anjie Cho
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